Flapjacked Gluten-free Protein Pancake Mix Buttermilk - Gluten Free

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1.50 LBS
$15.99 $12.06
- You save $3.93


Details : Protein Pancake Mix, Buttermilk
Made With Whey Protein Isolate. Certified Gluten-Free. 20g Protein. Just Add Water. No Artificial Anything! Non-GMO. Low Cholesterol. Good Source Of Fiber.

Manufacturer : FlapJacked

Flavor : Buttermilk

Ingredients : Gluten Free Oat Flour, Buttermilk (MILK), Whey Protein Isolate (Whey Protein Isolate, Soy Lecithin), Pea Protein, Organic Coconut Flour, Natural Flavor, Baking Soda, Baking Powder (Monocalcium Phosphate, Sodium Bicarbonate, Non-GMO Corn Starch), Salt, Xanthan Gum, Stevia Extract

Extended Size Details : 24 oz (680 g)

Directions : Whisk 1/2 cup mix (1 serving) with 1/3 cup + 1 tablespoon cold water until well blended. Let sit for 3 minutes while griddle warms up. Batter thickens as it sits. Heat griddle to low heat (285-295 F). Pour batter into 3-4 inch pancakes on lightly greased, pre-heated griddle. Cook until no more bubbles are forming in the center and edges look dry (about 3 minutes). Flip and cook until golden brown.

Nutrition Facts
Serving Size : 1/2 Cup
Servings Per Container : 12
Amount Per Serving
Serving% Daily Value
Calories200.0 -
Calories from Fat30.0 -
Total Fat3.5 g5%
Saturated Fat1.5 g8%
Trans Fat0.0 g -
Cholesterol5.0 mg2%
Sodium350.0 mg15%
Total Carbohydrate23.0 g8%
Dietary Fiber5.0 g20%
Sugars5.0 g -
Protein20.0 g40%
Vitamin A 0%
Vitamin C 0%
Calcium 15%
Iron 8%
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