Optimum Nutrition Platinum Hydro Whey Chocolate Mint - 2730487
- 2.10 LBS
Details : Platinum Hydro Whey, Chocolate Mint
Advanced Hydrolyzed Whey Protein Isolates. The true strength of hydrolyzed whey protein isolates. Platinum Hydrowhey is the most advanced whey protein we've ever developed. In a word: Excellence. By hydrolyzing whey protein isolates to break larger proteins down into smaller pieces, these ultra-pure whey isolates are able to get into your system rapidly, enabling your muscles to start recovering from heavy training. We've dialed up this ultra pure and rapidly-digesting formula with added micronized Branched Chain Amino Acids (BCAAs).
Manufacturer : Optimum Nutrition
Flavor : Chocolate Mint
Ingredients : Hydrolyzed Whey Protein Isolates, Micronized Branched Chain Amino Acids (L-Leucine, L-Isoleucine, L-Valine), Cocoa (processed with Akali), Natural and artificial flavors, contains 1.5% or less of: lecithin, salt substitute (salt, potassium chloride, sodium gluconate), Cellulose gum, sucralose, acesulfame potassium, enzyme blend (aminogen amylase, protease, cellulase, Beta-D-Galactosidase, Lipase), Maltodextrin.
Extended Size Details : 19 Servings (1.75 lb)
Directions : Platinum Hydrowhey is instantized, so it always mixes up easily and completely. Simple add 1 rounded scoop of Platinum Hydrowhey to a blender, shaker cup, or glass filled with 10-12 ounces of cold water, milk, or your favorite beverage and blend, shake, or stir for 20-30 seconds until powder is dissolved. Tip: to adjust the flavor of your Platinum Hydrowhey shake by varying the amount of liquid you use to prepare it. For a slightly thicker consistency with a bolder flavor, mix each scoop with 6-8 ounces of water. For a milder tasting less sweet shake, use 14-16 ounces of liquid per scoop.
Warnings : Allergen Warning: Contains Milk And Soy (lecithin) Ingredients.
|Serving Size : 1 Scoop|
|Servings Per Container : 19|
|Amount Per Serving|
|Serving||% Daily Value|
|Calories from Fat||10.0||-|
|Total Fat||1.0 g||2%|
|Saturated Fat||0.5 g||3%|
|Trans Fat||0.0 g||-|
|Total Carbohydrate||3.0 g||1%|